No greenhouse? You can still grow tender crops…
If you don’t have a greenhouse, then don’t be put off growing things like tomatoes, aubergines and peppers. These tender crops do much better in warmth, but that doesn’t mean…
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How to grow sensational summer salads
Growing lots of lovely, flavoursome leaves is the starting point for phenomenal summer salads, and picking them regularly while the leaves are young is the second key! But don’t forget…
The Best Boxing Day Brunch – diary of a Rocket Gardener
I love Boxing Day leftovers, and I particularly enjoy concocting brunch with bits and bobs left from the huge roast the day before. This is a bit of a go-to…
A Christmas Veg Medley – Diary of a Rocket Gardener
I am a keen gardener with a big veg plot, and my sister grows her own food too. She is a vegetarian and we both love cooking, so when we…
Christmas Vegetables
If you’re getting ready to harvest some homegrown veggies over Christmas, then have a quick look through our collection of veg recipes and ideas… Brussels Sprouts Finely slice your sprouts…
The best parsnip soup
If you love a roast parsnip, then you have got to try this delicious soup. It’s a great one for Christmas too with warming ginger and apple flavours. Ingredients 1…
From root to leaf
At this time of year there are many root veggies coming out of the ground ready for cooking. Most can be used in their entirety, so read on for some…
Courgette overload? Try this tasty soup…
Ha ha, if there’s something nearly all veg growers can agree on, it’s that courgettes just keep on going, even when you’ve had enough of them. This soup is incredibly…
Vegetable paella to the rescue…
Sometimes you just need a dish that you can load up with veggies, and paella is a great option for doing just that! The added beauty is that it’s a…
A fab side dish using beetroot and chard
This makes a great side dish,and if you have a cast-iron skillet it can easily be made on the bbq too, making it a good option for those that don’t…
3 ways to barbecue corn-on-the-cob
There’s nothing quite like homegrown, barbecued corn-on-the-cobs. The key is to cook them fresh on the same day that you pick them to get the best flavour. BBQ them in…
Edible Flower Pack
Grow your own edible flowers to use in cooking and give your dishes a bit of a makeover!