Carrots – Chantenay Red Cored (Autumn)

Perfect carrots for roasting
There’s just something about the shape and colour of Chantenay carrots that makes them so appealing and pleasing to harvest. As the name suggests, these are a lovely deep red-orange in the centre. Growing Chantenay carrots from plug plants is really easy – the plants will arrive as plug plants and you can simply plant them into well dug soil or containers. The are quick croppers – usually harvest within a couple of months – just in time for your winter roast dinners. Check out the growing guide for helpful tips.

Number of plants: 10 plug plants

Variety: Chantenay Red Cored (*organic)

In the kitchen: Perfect for roasting with a glazing of honey, or cut in half lengthways to steam.